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Baked pork chop recipes
Baked pork chop recipes





This means you need to keep a close eye to make sure it doesn’t dry out. Meaning less fat than the darker meat you’d find in shoulder chops or country style ribs. Pork loin chops (like in this recipe) are primarily “white meat” of the pig. Serve pork chops with Rainbow Roasted Vegetables and Garlic Bread for a comforting weeknight dinner ready in less than an hour. You NEED to try, it is fall apart tender, sticky, garlicky and amazing. You’ll also love using chicken in our popular Bacon Brown Sugar Garlic Chicken, and Slow Cooker Brown Sugar Garlic Chicken. We’ve discovered that brown sugar and garlic make a wonderful combination in many recipes. You could try to add carrots too, but with the heat you’ll need to keep a close watch in case they scorch. Sheet Pan Brown Sugar Garlic Pork Chops WITH a side of potatoes like the original pork loin recipe. Readers have LOVED our other brown sugar garlic recipes and have always asked “can I do this with pork chops?” Unfortunately, the answer was always “nope, sorry.” Here is an even EASIER version if that is even possible. By cooking them on a sheet pan, the tender pork and roasted potatoes are finished at the same time, with minimal cleanup! You can even line the baking sheet with parchment paper to make cleanup even easier. The brown sugar and garlic combine to make a sweet and savory sauce that is the perfect glaze on these juicy pork chops. Add it all together on a sheet pan, then just bake for about 30 minutes until you have tender pork chops with yummy, crispy potatoes. Then season the pork chops with brown sugar and garlic. It takes just five minutes to toss the cubed yukon potatoes in oil, salt and pepper. While people generally grill or pan sear pork chops, this easy sheet pan meal will take the active cooking time out of this recipe. Many of the most popular recipes on the site are pork recipes.







Baked pork chop recipes